Cake

With just five everyday ingredients, simple instructions, and no advanced baking techniques, this recipe for European-style crusty bread is a great introduction to yeast baking. It...

This simple yet super-flavorful strawberry tart came to use courtesy of NYC-based food writer and photographer Yossy Arefi. It's more delicious than the sum...

This pull-apart style sweet bread is a show-stopping riff on a classic cinnamon bun. As it bakes, the cinnamon-sugar filling caramelizes and gives the...

This loaf is inspired by a recipe that King Arthur Flour head baker Martin Philip created for his bid for the 2016 Coupe du...

Pureed vegetables give a lovely moistness to bread and rolls. This simple recipe — inspired by one appearing in James Beard's classic "Beard on...

You may have made croissant or other laminated doughs before, ones where you enfold a slab of butter and flour inside a sheet of...

When creamy cheesecake filling meets tender, buttery pie crust, only good things can happen. This gluten-free variation of a classic dessert is sure to...

These light and tender cupcakes wear a sweet, fruity hat of fresh strawberry frosting. PREP 25 mins BAKE 16 to 18 mins TOTAL 1 hr 46 mins YIELD 12 cupcakes SAVE RECIPE PRINT Ingredients Cupcakes 6...

Never mind the sour cream, farmer's cheese, cream cheese, water bath, and worrying about a sunken center. The filling for this delicious cheesecake has...

There's something undeniably appealing about a well-made white cake wearing only the adornment of the first fresh berries of spring. Obviously, the judges thought...